hospitality industry
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Deep Dish: Life Behind the Scenes
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13 min read
Two must-read memoirs from the hospitality and culinary industries.
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Snippets #4.
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2 min read
This week’s edition of lovely online reads: Such a good question. How can we improve the cities we call home? (I wanna buy this one.) What makes our cities a better place for us?, betterymagazine.com, June 2012 (estimate) Don’t focus too much on size. Sometimes, short is real good. Dr. Aira: In Defense of Short Books,…
